Happy Easter from TM «EKO»! ✨🐣
May this special holiday bring prosperity, peace of mind and harmony to your home. We wish that Easter traditions give you inspiration, unite your family and create a truly warm atmosphere. May there always be delicious food on your table and light and love in your heart.
Published : 4 April 2026
TM «ECO» sincerely congratulates you on Palm Sunday!
May this bright holiday bring peace, comfort and a special atmosphere of unity to your home, when you want to get together, say warm words and share goodness. We wish you to always have room in your heart for love.
Published : 4 April 2026
Meet the new products from EKO TM that will change your idea of home baking:
orange-flavoured rem is a citrusy freshness that adds a noble...
Published : 2 April 2026
Meet the new product from EKO TM - the legendary Svanska salt!
This is not just salt, but a skilfully balanced bouquet of spices, where each ingredient...
Published : 12 March 2026
Congratulations on a wonderful spring holiday!
TM «EKO» wishes you spring lightness, sweet moments of happiness and unquenchable inspiration...
Published : 8 March 2026
At EKO, we know how important it is to combine a fast pace of life with health care
That's why we've created oatmeal porridge that will change the way you think about quick breakfasts:...
Published : 3 March 2026
Happy Valentine's Day, dear friends!
At EKO, we know for sure that no matter what spice you add to a dish, the most important ingredient in the kitchen is...
Published : 13 February 2026
Sweet novelties from TM "EKO" soon in VARUS
Cook with inspiration and love - now it's even easier with our flavourful new products:
Cinnamon Sugar...
Published : 7 November 2025
New products from EKO TM will soon be on the shelves of VARUS!
Do you like meat dishes with character? Then you will definitely like our new seasonings: "Savoury Wings...
Published : 5 November 2025
What seasoning should be added last? Time is of the essence
It seems that the main thing is to add seasoning, and it doesn't matter when exactly....
Published : 1 August 2025